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Comfort Foods - Meat Loaf
Comfort food known as meat loaf has as many recipes for it as there are opinions on what type of meat is the best ingredient. Some would argue that the filler makes the difference. Some would even say that there are meat loaf connoisseurs in the same way that there are wine connoisseurs. There are restaurants or diners that are locally if not regionally known for their meat loaf.
Jesse Brewer recalls trying to explain why his family's meat loaf recipe was so much better than the cafeteria version. His girlfriend Jill had a family secret recipe that she refused to share with him. She thought the spices made the biggest difference in flavor. He thought it was the type of filler and proportion of filler that made the difference. The servers at the cafeteria told them that the cooks would not share any information on the ingredients of their version, which was just fine with Jesse and Jill.
Jill told Jesse that her grandmother used toasted bread crumbs and herb butter as filling for the meat loaf. The bread was home baked by her grandmother and that is what made the meat loaf a comfort food in her family. She told him of various cooking experiments that Jill had tried, using commercially available bread crumbs, crackers, and oat meal. Although they changed the texture and consistency of the meat loaf, the flavor was only affected by the spices, she said. Jesse thought that the texture and density made all the difference.

comfort foods - Yahoo! News Search Results
comfort foods - Yahoo! News Search Results
Comfort foods reign on new menus
Trends may come and go, but at least in Milwaukee, a passion for comfort food endures. Big, hearty dishes are the stars on a range of new menus in local eateries.
Healthy, Hearty Comfort Food
MISSION, KS-- - During the short days and cold nights of winter, many of us crave comfort foods. Unfortunately, the rich dishes we usually think of tend to be low in nutrition and packed with fat and calories. ...
Comfort food at The Porch
The Porch is a local favorite for comfort foods like macaroni and cheese. After a scorching summer, it's not surprising that our Texas winter has been especially warm.
America's Best Comfort Foods
There are certain feel-good foods we universally reach for when we need to be comforted. A fragrant bowl of chicken soup. A dose of silky mashed potato. A 10-napkin serving of unctuous barbecue. Restaurant trends may come and go, but comfort foods are forever. Fortunately, America is awash with restaurants where the traditional never went out of style.
Giada?s winter comfort foods: Baked gnocchi, beef stew
If you?re looking for a little warmth on a chilly day, Giada De Laurentiis suggests these three recipes. Try Chianti marinated beef stew, chocolate cake tiramisu and more.
CRESALIA: Help children establish healthy eating habits
Children grow up with comfort foods like mac and cheese, hamburgers and chicken nuggets that are often paired with french fries and a sweet drink.
Craving comfort foods
We're in that in-between season time of year -- Christmas is now a fond memory, Valentine's Day is on the horizon and before you know it, Easter will be here. So will spring. While we wait, let's enjoy the moment with comfort dishes that will keep us company.
Is comfort food worth this much?
Is comfort food worth this much? Seattle Post-Intelligencer Copyright 2012 Seattle Post-Intelligencer. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Updated 11:45 a.m., Saturday, January 28, 2012
Find Comfort on a Cold Day at Cracker Barrel®
Winter?s remedy is as close as the nearest Cracker Barrel Old County Store®. Guests can warm up by a cracklin? fire with a hearty helping of classic and brand new comfort foods fro
Open & Shut: Veggie Grill's vegan comfort food comes to Beaverton
This week, a Beaverton location of the "fast casual" restaurant opened, serving 100 percent vegan American comfort foods like burgers, sandwiches and salads.
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